Kir Yianni Paranga Red mahi Stonefruits and nectarine

Stonefruits and nectarine

This particular wine pairs perfectly with spicy food due to its natural medium sweetness and crisp acid

And by ‘doing it’

The sweet entry with ripe red fruits is supported by silky

we are seeing this wine released in the new lightweight bottles

Kir Yianni Paranga Red mahi Stonefruits and nectarineVery aromatic, showing an expressive character of red fruit and spicy notes, the Paranga Red is a rich and refreshing wine, meant to be enjoyed fresh paired with an endless range of tasty dishes. Light and spicy with refreshing acidity and mild tannins. A simple and easy to drink match to pasta, vegetarian dishes and barbeque delights.