Rocca Parmigiano Reggiano Per Pound Meats_Bresaola Its aroma recalls the typical

Its aroma recalls the typical tastes of its land of origin

Try wrapping it around melon for a truly delicious treat

accompanying coffee

consume within the shelf life – no refrigerating is required

entrée or antipasto dish

Rocca Parmigiano Reggiano Per Pound Meats_Bresaola Its aroma recalls the typicalRocca Parmigiano Reggiano Known as The King of Cheese! This famous DOP Cheese is made from Cows Milk from the specific areas of Parma, Reggio Emilia, Modena, Bologna and Mantua Italy. Aged a minimum of 36 months, which produces a delicate, sophisticated taste with a pleasant, slightly herbal fragrance. Perfect for grating or eating.